Group tours are offered year round and to offer the best experience possible, we recommend that groups of ten or more schedule the tour in advance. Tours in the off season (November through April) must be scheduled in advance.
The Center also offers a STEP ON GUIDE for bus tours. An informative guide will step onto your motor coach and narrate a tour of the city of Monroe and/or the surrounding countryside pointing out significant historical events and edifices of the community and cheesemaking. The cost for a STEP ON Tour guide is based on designated areas and time required.
To schedule a tour for your group or a STEP ON guided city tour, please complete the following form or call the National Historic Cheesemaking Center at (608) 325-4636.